Nos publications

Référence

Brunault, P., Berthoz, S., Gearhardt, A.N., Gierski, F., Kaladjian, A., Bertin, E., Tchernof, A., Berthio, L., de Luca, A., Hankard, R., Courtois, R., Ballon, N., Benzerouk, F., & Bégin, C. (2020). The modified Yale Food Addiction Scale 2.0: Validation among non-clinical and clinical French-speaking samples and comparison with the full Yale Food Addiction Scale 2.0. Frontiers in Psychiatry, 11, 480671. doi.org/10.3389/fpsyt.2020.480671

Disponible gratuitement ici.